About 801 Chophouse
Quintessential Steak House, timeless yet contemporary. Unique in-house meat program, serving only aged USDA prime cuts, wet and dry-aged products and select Japanese and domestic Wagyu beef. Complimented by a daily fresh sheet, in-house pastry desserts, small-batch bourbons and scotches, and our award winning wine list. We are known for exceeding expectations at the highest level, our professional and personable staff, and our expertise in private dining, including intimate private dining rooms.
About Ameristar Black Hawk
New to Ameristar Black Hawk? You’ll soon discover that the appeal goes beyond great gaming. Our restaurants are diverse with offerings ranging from deli sandwiches to authentic ramen to juicy steaks and seafood! Then factor in innovative menus, fresh and flavorful ingredients, and extended hours—our winning formula becomes clear.
About Blossom by SYC
Rooted in LoHi, Blossom brings the depth and artistry of Chinese cuisine into a distinctly modern Denver dining experience. Our chefs draw from generations of technique, pairing authentic flavor with exceptional seasonal ingredients.
About Broadway 10 Bar and Chophouse
Broadway 10 puts a modern spin on the classic chophouse concept, offering a dining experience that’s upscale but not uppity, sophisticated but not stiff. We’re known for our wood-fired steaks, fresh sushi, and craft cocktails - all served in a lively, welcoming environment that embodies the spirit of true enjoyment.
About Del Frisco's Double Eagle Steakhouse
About Driven Steakhouse
Driven Steakhouse is Loveland’s fine-dining room for people who take their evenings seriously: Australian and American wagyu selected for marbling, an in-house dry-age program, seafood flown in fresh, and a bourbon list built around allocated bottles and our own house barrels.
About EDGE Restaurant
EDGE Restaurant & Bar is a premier American steakhouse influenced by cuisine and culture from around the world. EDGE Restaurant is led by Four Seasons Hotel Denver's Craig Dryhurst and Executive Chef Josh Fryer, who infuses passion and creativity into every dining experience. EDGE Restaurant utilizes top quality cuts, locally sourced Colorado game, fresh seafood, and produce from nearby farms to cultivate dishes full of seasonal flavors. The knowledgeable, talented culinary team at EDGE graciously provide intuitive service throughout the contemporary restaurant.
About Elway's Downtown
About Former Saint Craft Kitchen and Taps
Former Saint Craft Kitchen and Taps tempts hotel guests and Denver locals alike with an adventuresome Colorado-inspired menu. Delectable meals are perfectly complemented with local craft beers and cocktails. Enjoy Life in the Spirit.
About Fortezza Ristorante
Nestled in the heart of Niwot, Fortezza brings the authentic flavors and warm hospitality of Northern Italy to your table. Founded by Adam and Natalie Moore, whose deep roots in this community, Fortezza represents the culmination of their lifelong passion for exceptional cuisine and genuine service.
About G-QUE BBQ
Colorado's only Championship winning BBQ restaurant. Choose from 5 locations including Empower field at Mile High, Lakewood, Lone Tree, Westminster & Folsom Field in Boulder. Chef Jason Ganahl was borin in St. Louis and has always had a strong love and passion for BBQ. Jason moved to Colorado and was participating in BBQ competitions as a judge when he decided to cook and enter himself- and began winning! In 2015, Jason opened his first BBQ restaurant in Westminster serving up delicious and high quality hickory smoked meats. In addition to its amazing BBQ, G-Que BBQ highlights beverages from nearby craft breweries and ice cream made with Colorado dairy.
About Guard and Grace
Our menu offers something for everyone, featuring traditional steakhouse favorites alongside a plethora of seafood to highlight Troy’s Hawaiian roots and culinary journey. Prime, dry-aged, and local Wagyu cuts of beef satisfy any appetite. Innovative cocktails and wines from around the world complete the experience, making Guard and Grace the ideal spot for happy hour, a couple's night out, or private events.
About La Rocca Rossa, Morrison
In Italian, La Rocca Rossa means the red rock, and the walls of our building embody that literally, built from the same rock around Morrison that make up the structure of Red Rocks Amphitheater. Starting with that local character, we are creating a new kind of Colorado fare that integrates the traditions of Italy and Southern Europe through herbs, dishes, and cooking techniques.
About Ocean Prime Larimer Square
Located in Downtown Denver on the corner of 15th and Larimer Street, in Denver’s historic Larimer Square, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, five stunning private dining rooms and seasonal outdoor terrace, guests can enjoy the vibrant energy of Larimer Square from any area of our restaurant.
About Ranch House Restaurant
Experience pasture-to-fork modern-western cuisine, including 100% Wagyu beef from the Ranch’s own herd. Join us for dinner with spectacular views of the Continental Divide in the original 1930s homestead at Devil’s Thumb Ranch! Real food. Real ingredients. Real flavors.
About STK Steakhouse
At STK Denver, premium steak and signature cocktails set the tone for an elevated dining experience in the heart of downtown. The menu is centred around bold flavour, from richly marbled wagyu to signature cuts like the New York Strip, all expertly prepared and served with the style and edge STK is known for. Alongside the steak selection, the menu features refined Surf & Turf, fresh seafood, elevated sides, and standout cocktails designed for everything from business dinners and date nights to celebratory evenings and weekend brunch in Denver.
About Urban Farmer Denver
Our rustic pantry is stocked with house-made, preserved, and pickled local produce which offers a homespun counterpoint to the refined ambiance. Our chefs build personal relationships with local farms, ranches, and fisheries, bringing a taste of their dedication to the table and reaffirming the direct connection between land and plate. Beverage offerings reflect the variety of neighboring breweries, cocktails made with local craft spirits, and a carefully curated wine program to complement the region.
About Williams & Graham
Williams & Graham is an award-winning speakeasy-style cocktail bar in Denver’s LoHi neighborhood, hidden behind a bookstore façade and celebrated for its inventive craft cocktails, extensive spirits collection, and intimate atmosphere. Blending Prohibition-era charm with modern hospitality, the bar pairs creative and classic cocktails with elevated comfort food, creating one of Denver’s most iconic nightlife experiences.
About Woodie Fisher Kitchen & Bar
The oldest remaining structure in Denver’s iconic Union Station neighborhood, historic Hose House No. 1 was one of the first fire stations in Denver. Established as a volunteer fire station in 1881, before the City of Denver created a paid fire department, it has been lovingly restored and re-imagined as an iconic, inclusive kitchen & bar. Woodie Fisher Kitchen & Bar serves delicious neighborhood bar and grill fare. Where the atmosphere is always laid-back. the drinks are cold, and the food is top-notch
Get ready for the ultimate feast at the Rare Steak Championship 2026! Savor mouthwatering steak, indulge in premium drinks, and experience a celebration of bold flavors and culinary mastery like no other!
